This policy brief is based on a study on the Role of agricultural policy reforms in poverty reduction: Implication for economic recovery strategy for wealth and employment creation. The aim of the study is to contribute ...

The major national objectives in Kenya's development policy are food self-sufficiency, food security, employment creation, income generation, generation of foreign exchange earnings, rural-urban balance, and overall ...

Food security is basic to the survival of any nation, not to mention any family or individual. Accordingly, within the list of national, family or individual goals, that of food security should have top priority since ...

Maize is the most important staple food crop in the East Africa Community and define the food security for majority of communities, /is study commissioned by KIPPRA and UNECA demonstrate that maize production is highly ...

On 12th December 2017, His Excellency President Uhuru Kenyatta announced his new plan, the ‘Big Four’, which will guide the development agenda of the country in the period 2018-2022. It focuses on key basic needs that ...

This article analyzes the country’s recent economic developments with a focus on four key areas: the growth of economic activities, monetary and financial policy, fiscal developments and the external sector. According to ...

The linkage between climate change, trade and food security is important in achieving development at both national and regional level in cases where neighbouring countries have a strong integration framework as is the ...

This study highlights critical issues on food security in the Nile Basin countries and priority investment areas to enhance food security. It presents the main causes of food insecurity at the household, national and ...