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    Discussion Paper No. 66 of 2007 on Special Products Under WTO Negotiations: The Case for Kenya 

    Waiyaki, Nicholas; MIencha, Fred; Nyangito, Hezron (The Kenya Institute for Public Policy Research and Analysis (KIPPRA), 2007)
    There is need to identify agricultural products that may be designated as Special Products (SPs) for the purpose of receiving Special and Differential Treatment (SDT) under World Trade Organization (WTO) provisions. Special ...
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    Discussion Paper No. 145 of 2013 on Determinants of Performance of Public Irrigation Schemes in Kenya 

    Ngenoh, Evans (The Kenya Institute for Public Policy Research and Analysis (KIPPRA), 2013)
    Ensuring adequate and nutritional access to food for a growing population is a major concern globally. In Kenya, the national development blueprint Vision 2030 and the Agriculture Sector Development Support Programme ...
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    Discussion Paper No. 151 of 2013 on Dietary Diversity and Child Malnutrition in Kenya 

    Mbogori, Teresia (The Kenya Institute for Public Policy Research and Analysis (KIPPRA), 2013)
    Malnutrition in children below the age of five years is critical due to the developmental requirements of that age. Dietary intake and diseases are the immediate causes of malnutrition, which are influenced by food ...
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    Discussion Paper No. 39 of 2004 on Impact of Agricultural Trade and Related Policy Reforms on Food Security in Kenya 

    Unknown author (The Kenya Institute for Public Policy Research and Analysis (KIPPRA), 2004)
    Kenya’s agricultural sector has undergone various changes emanating from policy reforms over the years. These reforms, which occurred from the late 1980s to the early 1990s, were aimed at reducing government involvement ...
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    Discussion Paper No. 267 of 2021 on Gender, Access to Agricultural Resources and Food Security in Kenya 

    Kihiu, Evelyne (The Kenya Institute for Public Policy Research and Analysis (KIPPRA), 2021)
    Food insecurity is a major development challenge in developing countries. In Kenya, the food poverty incidence remains high, as about 1 in every 3 individuals does not meet the minimum daily calorific requirement. ...

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    AuthorKihiu, Evelyne (1)Mbogori, Teresia (1)MIencha, Fred (1)... View MoreSubject
    Food Security (5)
    Agricultural Credit (1)Agricultural Imports (1)Agricultural Production (1)Agricultural Resources (1)... View MoreDate Issued2020 - 2021 (1)2010 - 2019 (2)2004 - 2009 (2)TypeKIPPRA Publications (3)Discussion Paper (2)Has File(s)Yes (5)

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