Malnutrition is a serious issue of public health concern in Kenya. Despite the Government support and commitment to ensure that every person has the right to adequate food of acceptable quality and that every child has the ...

Global economic recovery is gaining momentum, expected to grow by 6.0 per cent in 2021, with emerging markets and developing economies making the highest contribution to this growth. This is attributed to the growing ...

With the bulging unemployment of youth in Kenya, where about 85% are unemployed, the Kenya Vision 2030 recognizes the dairy industry as one of the fundamental industries in generating employment activities especially for ...

The frequency and severity of droughts and floods hazards are projected to increase with climate change. Households are affected through various mechanisms including income and asset losses that translate to other undesirable ...

Policing reforms gathered steam after the 2007/2008 post-election violence during which many Kenyans lost their lives and had their property running into millions of shillings destroyed. The Constitution of Kenya 2010 sets ...

This study is based on the value chain approach to assess key constraints to growth of the dairy industry in Kenya, to explore the current job creation potential of the industry and to assess its labour skills requirements ...

The challenge of creating jobs for the youth is at the core of the development agenda in Kenya. This agenda has been driven by the youth bulge that the country is experiencing which calls for adoption of targeted initiatives ...

Solar photovoltaic (PV) technologies are emerging as an important factor input in promoting inclusive and sustainable economic development. Particularly, the high job intensity nature of the solar PV industry makes it ...

Kenya has about 13.7 million youth accounting for 35.4 per cent of the total population and constitutes 60 per cent of the total labour force of which 10 per cent are directly participating in the agricultural sector. ...

The objective of this study is to map the tea value chain in Kenya, identify constraints that hinder the growth of the tea sector, determine employment creation potential of the tea sector, and finally determine sectoral ...