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Policy Brief No. 22 of 2022-2023 on Climate Change and Maize Production in Kenya: Adaptation Options
(The Kenya Institute for Public Policy Research and Analysis (KIPPRA), 2022)
Maize is the most consumed cereal in Kenya and
is synonymous with food and nutrition security.
However, maize yield has been on the decline over
the past few years. For instance, it declined from 42.1
million bags in ...